Hanging by a Thread
1 month ago
Tuesday, June 23, 2009
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3 comments:
that milk/cream looks curdled.
@Anon
Not at all. The drink had been sitting for a few moments before I took the picture and the foam had settled a bit.
Do not besmirch the good names of the baristas of Peregrine with such outrageous and slanderous accusations lest ye be punched in the junk.
that cream looks coagulated.
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